More posts from a blossoming foodie

Tonight, in lieu of going out for dinner, Randy and I stayed in and had pizza and made mud pie for dessert. It was our own take on the delicious treat we had at Keegan's Grill in Phoenix a few weeks ago.

We crushed a bunch of mini Oreo's (about a cup and a half) and spread them on the bottom of a medium sized bowl, along with about 1/3 stick of melted butter.
Then we covered the Oreo "crust" with a layer of coffee ice cream.
We warmed up some hot fudge, (the jar said to heat for 1 min., I heated for about a min. and a half) and spooned some fudge on top of the ice cream.
Finally, we topped the fudge off with some crushed heath candy and a liberal spray of whipped cream.
Deliciousness ensued.


Randy crushing the Oreo's and a quick shot of the ingredients used (minus the coffee ice cream, which was in the freezer.)

The finished product!

Clearly I enjoyed it. (added more-so for comedic relief than to be informative. The look on my face says "OHH YEAHHH.")

And there ya' go! I am becoming a chef in no time ;)

X's and O's
Abbi